Curd Rice

Curd Rice is a traditional South Indian comfort food made with soft, cooked rice mixed with creamy, natural yogurt (curd) to create a mildly tangy, soothing dish. This ready-to-eat meal is seasoned with subtle tempering of mustard seeds, curry leaves, ginger, and green chilies, along with freshly chopped coriander and sometimes grated carrot for freshness and texture.

The dish is known for its easy digestibility and cooling properties, making it an ideal meal for all ages and perfect after a spicy meal or during warm weather. It is a wholesome combination of probiotics from yogurt and the nourishing benefits of rice.

Key features include:

• Made with high-quality cooked rice and fresh natural yogurt.

• Lightly tempered with traditional Indian spices and herbs for authentic flavor.

• Mild and cooling taste, gentle on the stomach.

• Ready to heat and serve, convenient for quick meals.

• No artificial preservatives or additives.

• Suitable for vegetarians and those seeking simple, healthy traditional fare.

• Provides a refreshing balance of carbohydrates and protein from curd.

Frozen Curd Rice offers a convenient way to enjoy this classic, wholesome dish that soothes the palate and nourishes the body in minimal preparation time.